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Food additive. 1kg
inci name: aqua, propylene glycol, hydrolized silk.
Cream or tartaric acid or crematorium are white crystals derived from the wine.
inci: Prunus avium
It is a cold-pressed product and is a softening oil that has a high content of vitamin A, oleic acid as well as natural tocopherols.
The properties are similar to peach and sweet almond oils.
Cherry oil is suitable for all skin types as it helps to improve elasticity and encourages regeneration of the skin cells.
It has soothing properties and can be used as a facial oil for mature and sensitive skin.
Plastic volumetric flasks with cap in various sizes.
High purity pectinolytic enzyme for static decay of must.
1-2 g per hectolitre of must.
500 gr
Delicious gingerbread with mandarin.
Suitable for perfuming cosmetics and candles.
100ml
Active filters
€3.00
It is used for protein stabilization (avoiding future protein holes) and clarification of wines.
Recommended: after testing, depending on the variety.
Indicative savatiano 300-400g / tn, muscovyrol 1000-1200g / tn
1 Kg
€8.50
It is used for protein stabilization (avoiding future protein holes) and clarification of wines.
Recommended: after testing, depending on the variety.
Indicative savatiano 300-400g / tn, muscovyrol 1000-1200g / tn
1 Kg
€15.00
It is used for the discoloration of wines.
Recommended: After testing
Maximum: 100g / hl
Used for clearing wine or must.
Used for clearing wine or must.
